A 90 mile loop trail takes us through the Amish communities of Bristol, Middlebury, Shipshewana, Goshen, Nappanee and Wakarusa . These communities consist of the 3rd largest Amish populations next Penn and Ohio. Horse drawn buggies clatter down the rural roads, men sport suspenders and broad-brimmed straw hats, women clad in simple homemade dresses and modest bonnets, tables groaning under a bounty of fresh-from-the-farm food are everywhere. Skilled and disciplined hands are an Amish hallmark. You don't have to look far to see that many Amish are deft entrepreneurs. At farm markets and other outlets, they sell some of the regions's best food, heirloom-quality quilts, furniture and other handcrafted items. The water powered 1832 Bonneyville Mill has produced quality flour for 150 years. The facility is operated by the Elkhart County Parks system and offers fresh ground corn meal daily, wonderful picnic areas and hiking trails for all to enjoy.
This is one of the pristine Amish farms along a rural road. This seemed very typical of all the farms we saw. 
This Amish built, 51,450-square-foot timber-pegged American Countryside Farmers Market features snacks of homegrown fruits, cheeses, barbecue, pie, fresh meats and many other tempting treats. We bought some incredible Amish beef in the form of NY steaks which were delicious. The second floor is filled with talented artisans and gift shops to tempt your pocket book.
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